Classic Mincemeat Pie

mincemeat

 

Ingredients:

6 golden delicious apples peeled and grated (5 cups)

2 cups raisins

1/2 cup dried cranberries

2 cups currants

1 3/4 cup packed brown sugar

1/2 cup butter, softened

1 cup mixed candied peel

1/4 cup grated lemon rind

3/4 cups lemon juice

3/4 cups apple cider

3/4 cups apple juice

2 teaspoons cinnamon

2 teaspoons nutmeg

1 teaspoon ground cloves

1 teaspoon allspice

1 teaspoon salt

1/2 cup rum

1/2 cup brandy

In a Dutch oven, combine apples, raisins, cranberries, currants, brown sugar, butter, candied peel, lemon rind and juice, cider, cinnamon, nutmeg, cloves, allspice and salt; bring to boil.

Reduce heat and simmer until thickened and syrupy, about 45 minutes. Stir in rum and brandy; let cool.

 

Nutritional Information:

Per 1/4 cup

Calories 141

Sodium 58 mg

Protein1 g

Total fat 4 g

Cholesterol 2 mg

Saturated fat 2 g

Total carbohydrate 29 g